The Muzha Tieguanyin Tea Competition is one of the most prestigious events in Taiwan’s tea industry, recognizing the finest Tieguanyin...

TTES # 17, also known as Egret (白鷺; báilù), is an older tea cultivar developed in Taiwan that has received its name in 1972.

Four Seasons Spring 四季春 (Sìjìchūn) is one of the tea cultivars used in Taiwan.